4 pork chops per pack. Each pork chop is approximately 8 oz.
To prepare: Make slits in the edge of each chop to prevent curling. Add a small amount of water to frying pan, cover and steam for 10 minutes, drain water and brown both sides. Enjoy!
Orders containing perishable products may be shipped via UPS Ground, 2nd Day Air, or Next Day Air. Shipping method is determined by the shipping address. Please see Shipping page for more information