Wholesale

Our products stand out for their taste and quality and are ideal additions to gift baskets, specialty markets, concession sales and online shops.

Sausage is the foundation of the Stripling’s family business to this day. Each piece is cut from a fresh whole hog and prepared according to the family’s original 1964 recipe to ensure optimal taste and texture. The result is a 100 percent fresh, natural and consistent product that is delicious every time. 

Introduced in 1995, Stripling’s Beef Jerky has quickly gained momentum as another customer favorite. Recognized by Food & Wine Magazine as a “Top 10 Test Kitchen Discovery,” our beef jerky sets itself apart not only for what’s in it — lean, naturally smoked meat — but what it does not contain — artificial flavors, additives and sugar.