{"title":"Steak","description":"\u003ch1\u003eIndulge in the Finest Cuts of Steak, Expertly Crafted by Stripling’s\u003c\/h1\u003e","products":[{"product_id":"certified-angus-beef-delmonico-ribeye-steaks","title":"Certified Angus Beef Delmonico Ribeye Steaks","description":"\u003cp\u003eUSDA CERTIFIED ANGUS BEEF — 2 (12 oz each) DELMONICO RIBEYE\u003c\/p\u003e\u003cp\u003eWHAT IS A DELMONICO RIBEYE? Steak was originally introduced to the menu around 1850. There seem to be quite a few people that disagree to exactly what this first cut was. Over the years, eight different cuts have come to be known as a Delmonico steak. Some people insist that a Delmonico is a top sirloin; however, if you visit a well-educated butcher chances are you are going to get a Ribeye. Most people will tell you that the Ribeye is the perfect blend of flavor and tenderness due to the much desired marbling. Therefore claiming the Ribeye is just about the best steak you can get. We certainly don't disagree!\u003c\/p\u003e\u003ch4\u003e \u003c\/h4\u003e\u003cp\u003eOrders containing perishable products may be shipped via UPS Ground, 2nd Day Air, or Next Day Air. Shipping method is determined by the shipping address. Please see \u003ca href=\"..\/..\/..\/..\/shipping-and-returns\/\"\u003eShipping page\u003c\/a\u003e for more information\u003c\/p\u003e","brand":"Stripling's","offers":[{"title":"Default Title","offer_id":43109944098875,"sku":"SM16CBADR","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/9057\/0043\/files\/steakdelmonicoribeyelg_1__23814.1600808286.1280.1280.jpg?v=1767298904"},{"product_id":"certified-angus-beef-filet-mignon-steaks","title":"Certified Angus Beef Filet Mignon Steaks","description":"\u003cp\u003eUSDA CERTIFIED ANGUS BEEF - 2 (8 oz. each) Filet Mignon.\u003c\/p\u003e\u003cp\u003eThe phrase filet mignon is actually French for \"cute fillet\" or \"dainty fillet\". But at Stripling's, we consider this cut of beef, which is taken from the tenderloin, to be anything but dainty. It is the most valued tender cut of beef and is prized for its uniqueness. Because it is low in fat, this fillet is often served with bacon wrapped around it, giving an even richer taste.\u003c\/p\u003e\u003cp\u003eOrders containing perishable products may be shipped via UPS Ground, 2nd Day Air, or Next Day Air. Shipping method is determined by the shipping address. Please see \u003ca href=\"..\/..\/..\/..\/shipping-and-returns\/\"\u003eShipping page\u003c\/a\u003e for more information\u003c\/p\u003e","brand":"Stripling's","offers":[{"title":"Default Title","offer_id":43109944164411,"sku":"SM8CBAFM","price":40.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/9057\/0043\/files\/steakfiletmignonlg_1_1__33739.1669142335.1280.1280.jpg?v=1767298889"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/9057\/0043\/collections\/steakdelmonicoribeyelg_1__23814.1600808286.1280.1280.jpg?v=1768495170","url":"https:\/\/striplings.com\/collections\/steak.oembed","provider":"Stripling's General Store","version":"1.0","type":"link"}